We keep some of the best company… we know you’ll like them too!
Things are always fresh at the market, even our vendors!
*Vendors marked with an asterisk (*) are open on Fridays.
Coming August 10th!
The Alchemist's Kitchen
Offering products by vetted brands that meet high, exacting standards for sustainable practices and social commitment, with an emphasis on goods that reflect the deep personal involvement of their producers. A seasonally changing selection of botanical offerings with an eye to quality, purpose and utility, and support small farm-based operations wherever possible.
212-925-1267
Apple Ridge Farm
Sesame epi
Multigrain batard
Semolina loaf
Seeded Sourdough loaf
Potato rosemary (seasonal)
Raisin loaf
Cranberry Walnut (holidays)
French Country loaf
Garlic Asiago loaf
Olive loaf (holidays)
Pullman loaf, seeded sourdough
Sourdough foccacia with seasonal toppings from our farm
610-381-6152
BLUE MOON ACRES*
Known for our micro and salad greens, select produce and now our dry harvested rice! 8 varieties.
609-737-8333
Coming August 10th!
Brie and Tiffany’s Corner
Gelato
Ice Cream
Pancakes with ice cream
Waffles with ice cream
Cookies with ice cream
Milkshakes
Cottage Spice Company
Also carry Estate produced Balsamic Vinegar along with other specialty items.
908-295-8312
El Mariachi*
Delicious plates of the best Mexican food you can imagine – whether you like tacos, fajitas, tamales, or burritos, we have something for everybody!
215-766-9130
Fig Botanicals
Face & Body care products using all natural oils, botanicals & herbs. Based on centuries old beauty regimens from Turkey.
100% chemical free and toxin free.
Figen Muftuoglu
Galerie Stockton
Highland Gourmet
The Highland Gourmet market is proud of our 100% all natural grass fed Highland ground beef, hand cut steaks, all natural chicken, and local honey. Homemade pies, cakes, and cookies are baked in our kitchen daily.
Ben and Denise Avila
908-399-1650
Coming August 10th!
Il Panino
Il Panino offers Tuscan inspired home cooked pasta dishes, with the choice of 5 types of pasta: spaghetti, rigatoni, bowtie, gluten-free fettuccine and zucchini noodles and 8 different sauces: marinara, bolognese, pesto, porcini mushrooms, clams, piselli e pancetta, meatballs, grilled veggies along with lasagna made with besciamella sauce.
All sauces are available for pre-order. Send us an email or call and ask for chef Carlo.
646-210-5385
The Kombucha Bar
Try our fresh, uniquely flavored kombucha. Kombucha is a fermented tea probiotic drink, referred to as the “elixir of immortality”
Manny's all natural meat
Along with other all natural meat products.
Friday nights, hot sandwiches, steak, chicken parm.
Weekends cold sandwiches made to order.
732-425-2042
Market Pizza*
Non-Sourced GMO dough and all ingredients are made weekly on premises.
Gourmet weekly specials are creatively crafted with seasonal items.
Hand made dough is available if you want to make your own!
Eat in or Take out. In a hurry, Call to order: 609-664-7521
Like us on Facebook to find out what this weekend’s special will be:
Meadows And More
Foraged food from the wild and other delights!
Tama Matsuoka Wong
Mediterranean Delicacies
Directily imported from the Mediterranean.
Abdel Bensalem
267-240-0184
Metropolitan Seafood*
We at Metropolitan Seafood have lived up to our distinguished reputation and have enjoyed an overwhelmingly positive response from area customers as well as the media.
908-840-4332
The Oldwick Soup Company*
A unique variety of artisanal, exceptionally flavored soups made with healthy and locally sourced ingredients.
Bob Hiller
908-878-8665
Pulled Fork BBQ*
Hearty Sandwiches, Brisket Tacos, Creamy Corn, Ranch Style Beans, Coleslaw, BB-Cuties Kids Meal… Weekly specials and more to come…
Sciascia Confections*
Formerly The Painted Truffle, features national award-winning artisanal gourmet chocolate truffle gifts and handmade confections for all occasions made with 100% farmer-owned organic chocolate, all natural and locally-sourced ingredients, and fresh cream infusions.
Tom and Loren Sciascia
215-996-0606
Sweet Melissa Patisserie*
Fine handcrafted French/American pastries &desserts. Savory menu, gourmet coffee, artisanal ice cream, tea parties, baking classes.
646-773-2566
Toast*
Culinary Institute of America chef Natasha Nepveu sources a variety of fresh and local foods
Urbane Tea & Coffee*
Serving La Colombe Coffee and Botanical blend teas.
Also finest whole leaf loose and botanical blend teas and gifts.
888-768-8130
Whim Jewelry
Offering classic pieces as well as new designs being introduced regularly. Custom orders, bridal party gifts, wedding jewelry upon request.
267-251-6301
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