A year-round, indoor community market in the picturesque river town of Stockton, New Jersey
LOCATION
19 Bridge Street • Stockton, NJ • 609.608.2824
NOW OPEN
A love letter to Jewish delicatessen
by Chef Nick Liberato
Open Thursday through Sunday 7 am – 3 pm
We’re Hiring! Contact us at info@theborschtbelt.com
MORE THAN A FARM MARKET
- café
- eat-in foodstands
- seafood & meats
- farm-fresh produce
- chocolatier
- baked goods
- local artisans
- popup vendors
- and more…
Hours
Market Pizza
Wed – Thurs: 12pm – 4pm
Fri: 12pm – 8pm
Sat: 10am – 7pm
Sun: 9am – 4pm
Call ahead to order for curbside pickup:
609-664-7521
Highland Gourmet
Fri: 12pm – 5pm
Sat: 9am – 5pm
Sun: 10am – 4pm
D’Town Dumpling
Fri: 12pm – 7pm
Sat: 10am – 6pm
Sun: 10am – 4pm
All Other Vendors
Will follow regular market hours:
Sat: 9am – 4pm
Sun: 10am – 4pm
Metropolitan Seafood
Fri: 3pm – 8pm
Sat: 10am – 4pm
(Place orders ahead by calling 908-256-6503)
This Weekend @ The Market
This Weekend’s Popup Vendors
In the News
The Pizza Witch: Megan Jones-Holt Uses Wild Game to Cast a Spell of Deliciousness
PMQ Pizza Magazine March 2021 The owner of Market Pizza works practical magic with wildly popular pizzas topped with venison, kangaroo and camel meat. Not long after she took over Market Pizza, Jones-Holt launched her first fundraiser for Hunters Helping the Hungry, a nonprofit that allows hunters to donate venison to area food banks. She went on to develop pizza recipes using meats ranging from wild boar, elk and pheasant to more exotic varieties, such as kangaroo and even camel. There’s a witch running wild in Stockton, New Jersey, but don’t be afraid. Megan Jones-Holt, owner of Market Pizza, is…
NJ MONTHLY | Chef Chat: Nick Liberato on Starting and Saving Restaurants
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The market is Closed on major holidays
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