Meet the Baker: Lily Watnik

market journal

welcome inside our market - people, food, & ideas

Sophie Rosenberg 7/22/26 Sophie Rosenberg 7/22/26

Meet the Baker: Lily Watnik

We’re excited to introduce Lily Watnik, one of the newest additions to the Stockton Market family.

Dana Ashburn 7/19/26 Dana Ashburn 7/19/26

A Note on Two Years (and then some)

Dana Ashburn 6/19/26 Dana Ashburn 6/19/26

Baking a Difference Initiative

How our newest initiative “Baking A Difference” makes giving back taste oh so sweet…

Sophie Rosenberg 6/10/26 Sophie Rosenberg 6/10/26

Summer, Larger Than Life

Why Our Gluten-Free Bread Tastes Like the Real Deal

Dana Ashburn 2/15/26 Dana Ashburn 2/15/26

Why Our Gluten-Free Bread Tastes Like the Real Deal

How Roasting a Chicken Cures My Mom Guilt

Dana Ashburn 2/2/26 Dana Ashburn 2/2/26

How Roasting a Chicken Cures My Mom Guilt

Meet The Makers: Head Chef Chadd Jenkins

Dana Ashburn 1/27/26 Dana Ashburn 1/27/26

Meet The Makers: Head Chef Chadd Jenkins

What Our Chefs Cook When They’re Hosting at Home (and Need Dinner Fast)

Dana Ashburn 1/27/26 Dana Ashburn 1/27/26

What Our Chefs Cook When They’re Hosting at Home (and Need Dinner Fast)

What “Local” Really Means to Us at Stockton Market

Dana Ashburn 1/22/26 Dana Ashburn 1/22/26

What “Local” Really Means to Us at Stockton Market

Dana Ashburn 1/22/26 Dana Ashburn 1/22/26

As seen in: Newtown City Lifestyle

A First-Timer’s Guide to Stockton Market

Dana Ashburn 1/22/26 Dana Ashburn 1/22/26

A First-Timer’s Guide to Stockton Market